Wine pairings for this week's meal kits are brought to you by Bethany Taylor, a sommelier at Brookhaven Wines. Brookhaven Wines is one of our partner pick up locations–stop in to pick up your G&G order from their shop on Mondays and grab a bottle of wine to go with your meal kits while you're there! Cheers!
Chili Lime Beef Taco Salad
Coconut Shrimp Cakes
Candied BLT Bacon Sandwich
Garlic Basil Chicken
Blackened Chicken
Pair with Gönc Winery 'Pour Some Sugar on Me' Gamay | Štajerska, Slovenija $27.99 - 100% Gamay from winemaker Peter Gönc. Aromas of bright red cherry, raspberries, and dark spices. Ripe red and blue berries with fun earthy/ mineral notes mingle on the palate with a hint of smokiness that will play nicely with the spices of the blackened chicken.
Peach BBQ Pulled Pork
Pair with Barahonda Barrica ($18.99) - A blend of 75% Monastrell, 25% Syrah from Yecla, Spain. Rich and smooth with juicy flavors of blueberries, strawberry jam, and a slightly smokey influence. Jammy with low tannins, making this a perfect pairing for roasted or grilled meats with any type of sweet finishing sauce.
Fish & Tomato Vinaigrette
Pair with Gobelsburg Grüner Veltliner ($21.99) - 100% Grüner Veltliner from Kamptal, Austria. This zesty white has flavors of fleshy Bartlett pear and fresh picked lemon that pair perfectly with any light flaky fish or white meat accompanied by hearty green vegetables like broccoli or asparagus.
Follow Brookhaven Wines on Instagram for more good wine!
