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Sun/Mon, May 26th & 27th
Sun/Mon
May 26th & 27th
Thurs, May 23rd
Thurs
May 23rd
fresh produce, pantry staples, prepared foods, and bundles
Best Sellers
Montane grapefruit-peach sparkling water
1
local farm eggs
organic avocados
local peaches
Pine Street Market smoked salmon
Heavenly Cakes belgian blueberry waffles
Whiskey Bird chopped salad
organic blueberries
Callie's buttermilk biscuits
La Luz chicken tinga taco kit
wild Gulf shrimp
La Luz salsa roja
organic bananas
local arugula
Pasta Mami mushroom ravioli
Caramelized Vidalia Onion Dip
JenChan's ricotta meatballs
home.made pepper jelly pecans
Frik & Frak pizza night sauce
Little Foodies game board
Georgia Olive Farms extra virgin olive oil
Marsh Hen Mill indigo popcorn
La Luz margarita mix
Sweet Grass Dairy pimento cheese
Treehouse chocolate pecanmilk
Peachtree Farm tomatoes
Pine Street Market bacon
roasted garlic, basil & parsley Banner Butter
Doux South angry cukes
GA Sourdough Co. cheese crackers
$6.50
The water in this refreshing drink comes from a deep, quartzite spring that's nestled along the Pine Mountain Ridge. 5,000 acres of old growth forest give sanctuary to the spring watershed. Try Montane's Grapefruit-Peach sparkling water this week!
8-pack
$7.25
Beautiful, farm fresh eggs from Georgia farmers whose chickens are pasture raised where they can eat grass & bugs.
1 dozen
Don't forget to pick up your organic avocados for the week! Rich, creamy & heart healthy, avocados are perfect on toast & in guacamole!
2 per order
$8.00
These local peaches are from Titan Farms or Dickey Farms. Wonderful baked into pies & cobblers, or simply enjoyed fresh!
about 2 lb
$11.00
Treat yourself to what's sure to be a new favorite from the meat experts at Pine Street Market with their wild-caught Norwegian salmon cured with orange & a splash of Grand Marnier. Perfect for topping your morning bagel, pairing with eggs, or letting it shine in an elegant appetizer.
4 oz
$13.00
These fluffy, Belgian-style waffles studded with blueberries from our friends at Heavenly Cakes make for the perfect gluten-free breakfast or snack.
4-pack
$14.50
Whiskey Bird's amazing chopped salad has it all: grilled chicken, sweet potatoes, campari tomatoes, dried cranberries, edamame, sunflower seeds, cotija & lettuce all tossed in a champagne vinaigrette.
Serves 1
Contains dairy
$6.00
There's no doubt that blueberries make a great snack! Add a handful to smoothies, sauces & salads or... just eat them by the handful.
1/2 pint
*Subject to availability; due to supply chain issues, if organic is not available we will send non-organic in its place
Callie's buttermilk biscuits are simple yet flavorful with hints of cream cheese, perfect for pulling out of your freezer to instantaneously satisfy your biscuit cravings!
6-pack, contains wheat & dairy & egg
Bring street tacos home in a flash with this easy kit from La Luz's Chef Lucero featuring chicken tinga, which is pulled chicken cooked in a smoky roasted tomato-chipotle sauce. Wrap with corn tortillas & sprinkle with mixed lettuce & a drizzle of crema.
Makes 4 tacos
$14.00
Wild-caught, medium Gulf shrimp from Farmers & Fishermen. Peeled and de-veined.
10 oz
$7.50
This is a classic mild salsa made with fresh local tomatoes, peppers, cilantro & onion. Made from scratch by La Luz using local ingredients right here in Atlanta.
12 oz
$4.00
Avoid a trip to the grocery store and add these organic bananas to your order this week! We've made it so easy for you that your friends will be yellow with envy.
2 lb
$7.00
Enjoy fresh arugula from local farms as a great addition to any pasta dish or on your sandwich.
1/2 lb
*if local is unavailable, organic will be provided
$20.00
Now in convenient and sturdy new packaging! Make dinner a cinch with Pasta Mami's handmade ravioli stuffed to the gills with a creamy mushroom filling.
Pasta Mami was established in Atlanta in 1987 as a small family-owned business dedicated to making artisanal pasta using quality, natural ingredients without any preservatives or food coloring.
1 lb, serves 2-3
We recommend freezing this pasta when you get it & cook from frozen for best results.
$28.00
This crowdpleaser of a snack is back! It's just the thing to nibble on during a cookout with friends and family. Sauté sweet vidalia onion until golden and caramelized. Mix together sour cream, mayo & chives with the onions, topping with crispy bits of Pine Street Market's delicious smoked prosciutto. Serve with oven-toasted pita chips, carrot sticks & endive for dipping.
serves 6-8
$16.00
$16.50
These pecans from home.made Southern Snacks make for a perfect treat to share (or not!). Toasted pecans from New Ground Orchards are coated in red pepper jelly for sweet, salty & tangy flavor that's addictively good.
6 oz
Find out what Frik & Frak's smooth & rich sauce can do to your homemade pizza game. It won’t sog out your crust & the bold tomato flavor complemented with fresh garlic & basil will stand up to your toppings.
$0.00
Get the kiddos involved in the kitchen! Add a free G&G Little Foodies gameboard on to your order so they can check off everything from "trying a new veggie" to "clearing the table" on their gameboard. Once your Little Foodie fills up their board, let us know and we'll send a Little Foodies diploma & grand prize in your next order.
$17.00
Georgia Olive Farms oil is a true extra virgin olive oil collected from the first pressiing of their fruit. This chef's blend has a light, delicate character that makes it an exceptionally versatile pantry staple—incorporate it into salad dressings, use it as a dipping oil, or drizzle it over veggies.
In early 2009, five farmers in southeast Georgia gathered with the dream of resurrecting olive oil production in Georgia & the Southeast U.S. In 2011, they harvested the first commercial crop of olives grown east of the Mississippi from their orchards near Lakeland, Georgia.
250 ml
This beautiful indigo-hued popcorn from Marsh Hen Mill turns into a bright white when popped. These kernels come from heirloom corn & are easy to pop in your popcorn maker, dutch oven, or even in a paper bag in the microwave.
1.5 lb
We're excited to bring y'all La Luz's famous lemon-lime margarita mix! Just add up to half a bottle of tequila, 1 1/4 cup triple sec, and serve on the rocks or blended. Salud!
Half gallon, makes about 20 margaritas
$9.00
Sweet Grass Dairy's signature pimento cheese recipe is made from shredded Thomasville Tomme, Duke's mayonnaise & Spanish piquillo peppers. Warning: it's highly addictive!
Includes shredded Thomasville Tomme made with raw milk and aged a minimum of 60 days
$5.00
This totally unique plant-based milk from our friends at Treehouse Naturals is made from nutritious pecans blended with rich cocoa powder & a touch of agave to form a luscious, creamy and yet refreshing beverage. Enjoy it straight from the can or try it in your coffee, tea, desserts, smoothies, or whatever you can dream of!
7.5 oz can
These heirloom variety tomatoes from our friends at Peachtree Farm are vine-ripened, sustainably & hydroponically grown. The farm's mission is to create job opportunities and a community for adults with disabilities. Learn more about Peachtree Farm on our blog!
1 lb
$12.00
Pine Street Market's thick-sliced, applewood smoked bacon is made with pasture-raised heritage Duroc hogs. They are sourced from a farm that adheres to strict animal welfare standards and fed a natural vegetarian diet that is free of hormones & antibiotics. Pine Street uses an old-world dry curing method including a molasses rub & smokes the bacon over a blend of applewood & white oak for a deep, subtle smoky flavor.
Banner Butter roasts the freshest local garlic bulbs they can find in low heat until tender & sweet, then pairs them with basil & parsley. These natural companions are carefully combined with high-quality cultured butter made from cream from Georgia's Southern Swiss Dairy.
Atlanta-based Banner Butter strives to create butters that taste great by doing it the right way: starting with high-quality cream from humanely-treated, hormone-free cows that graze in green pastures & sourcing the freshest ingredients from as close to home as possible.
5 oz
$10.00
Everyone loves a good ol’ pickled cucumber; you just can’t get around it. But why be boring with it??? Being from Louisiana, Chef Nick Melvin is in the habit of adding a little bit of a kick to whatever he cooks & these little cukes are no different.
1 pint
$8.50
Our love for these cheddar & parmesan sourdough crackers is so cheesy! They're hand-crafted right here in Atlanta by our friends at Georgia Sourdough & made with natural & organic ingredients.