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Delivery for Thursday April 25th

Thursday orders are for home delivery only, no pick ups!

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Want to place an order for Sun/Mon instead? View menu for Sunday Apr 28 or Monday Apr 29


Choose Your Meals for Thursday April 25th

place your order by Tuesday at midnight

atlanta organic dinner delivery

to serve people Chicken Rockefeller with lemon, tarragon & asparagus orzo pilaf [see more]

Easy & Elegant

Chef Jaye Moore

Enjoy our quick & easy take on a classic Rockefeller! Juicy Springer Mountain chicken breasts are pan-seared & topped with a light cream sauce with wilted spinach, crisp Pine Street Market bacon & splash of white wine. On the side, enjoy orzo pilaf tossed with bright lemon, Fallaw Farms asparagus & a sprinkle of tarragon.

Need at home: white wine

Allergens: wheat, pork (optional), dairy

20 minutes active; 25 minutes total

to serve people Pulled Pork Bao Buns with carrot-ginger slaw & gochujang-glazed broccoli [see more]

Bao Buns Are Back!

Chef Danielle Moore

The whole team at G&G loves this recipe for easy steamed buns stuffed with succulent pulled pork from Pine Street Market that's sauced with a blend of Asian flavors. Top with a crisp carrot & red cabbage slaw dressed with a fresh ginger vinaigrette. Roast broccoli & local spring radishes with a gochujang glaze sweetened with a touch of honey, topping with black sesame seeds & sliced green onion to finish it off.

Allergens: pork, wheat, soy

20 minutes active; 30 minutes total

to serve people Green Garlic Baked Salmon with herbed cauliflower rice, kale & lemon-tahini sauce [see more]

Grain-Free Goodness!

Chef Danielle Moore

We just can't get enough of versatile cauliflower rice, and it really shines in this dish when sautéed with tender kale, aromatics & a handful of fragrant herbs. Bake Blue Circle salmon fillets alongside Rodgers Greens & Roots delicately flavored green garlic in an elegant white wine & butter sauce. Whisk nutty tahini & bright lemon into the pan sauce for a mouthwatering drizzle & garnish with toasted walnuts.

Need at home: white wine

Allergens: walnuts, fish

30 minutes active; 40 minutes total

 
to serve people Basil Pesto Chicken Pizza with lemony ricotta, red onion & green apple-arugula salad [see more]

Family Favorite

Chef Robin Pridgen

limited quantity available. only 5 left

Get excited for pizza night with this vibrant, spring dish! Top Classic Pita's artisanal laffa flatbread with basil pesto, dollops of lemony ricotta, red onion & shredded Springer Mountain chicken breast. Sprinkle with pecorino cheese & bake to perfection. Enjoy a side salad of peppery arugula, tart green apple, parsley & pecans dressed in a homemade dijon vinaigrette.

Allergens: wheat, dairy, pecans

25 minutes active; 30 minutes total

to serve people Herb-Crusted Pork Medallions with balsamic strawberries & asparagus over quinoa [see more]

Emily's Pick

Chef Torie Cox

Pork tenderloin medallions from Pine Street Market are seasoned with fresh herbs like thyme, rosemary & parsley, then briefly pan-seared to juicy perfection. Sautée asparagus & red onion together with sweet strawberries from Watsonia Farms & a splash of balsamic to finish. Serve it all over a bed of toasted quinoa cooked with brown butter & a squeeze of bright lemon.

Allergens: pork

30 minutes active; 30 minutes total

add on kits Buttermilk Kitchen's Biscuit Kit featuring Banner Butter & blueberry basil jam [see more]

Chef Suzanne Vizethann, Buttermilk Kitchen

If Buttermilk Kitchen's biscuits aren't your favorite biscuits in town, then you haven't tried them yet. Now for a limited time, Chef Suzanne Vizethann is sharing her treasured drop biscuit recipe with G&G home cooks! They feature Banner Butter's locally made, artisanal butter & authentic buttermilk. Crisp on the outside & warm & fluffy on the inside, top them with a generous helping of Buttermilk Kitchen's signature blueberry basil jam. Get 'em while they're hot!

 

Makes 4 large biscuits

Allergens: wheat, dairy

15 minutes active; 45 minutes total

add on kits Classic Italian Baked Meatballs with Frik & Frak tomato sauce & lemon-herb whipped ricotta [see more]

Chef Danielle Moore

These delicious, freezer-friendly meatballs are just the ticket for a low effort, make-ahead appetizer or main dish! Form meatballs from a blend of Rock House Farm ground beef & pork, panko breadcrumbs, parmesan & aromatics. Bake with Frik & Frak tomato sauce until bubbly & fragrant. Whip creamy ricotta with Italian herbs & bright lemon for the perfect topping! 

 

Serves 4-6, makes about 25-30 meatballs

Need at home: hand mixer

Allergens: dairy, pork, wheat, egg

20 minutes active; 35 minutes total

add on kits Caramel-Pecan Blondies with cinnamon, brown sugar & almond butter whipped mousse [see more]

Chef Danielle Moore

Everyone will go nuts for these blondies & as a bonus, they're a cinch to make! Make a cinnamon-spiced batter sweetened with dark brown sugar & touch of molasses, then fold in Georgia pecans & velvety caramel chips. While it bakes, whip up a quick mousse infused with almond butter from Georgia Grinders & maple syrup. Slice blondies & top with mousse or sandwich between slices for a real treat!

 

Makes 1 9x9" pan, about 8 blondies

Need at home: hand mixer

Allergens: wheat, tree nuts, dairy, eggs

25 minutes active; 55 minutes total

add on kits Spring Pea Croquettes with mint, scallions, butter beans & zesty lemon yogurt dip [see more]

Chef Marcy Braselton

These delightfully easy croquettes are full of fresh spring flavors! They are a perfect appetizer, or you can make them ahead of time & pair with salad for a healthy lunch. Combine creamy ricotta with English peas, butter beans, scallions, mint, breadcrumbs & lemon zest then form into balls & pan fry until crisp & golden brown. Whip up a lemony Greek yogurt dip with tahini, sour cream & refreshing mint leaves.

 

Makes 6-8 croquettes

Need at home: food processor

Allergens: wheat, dairy, egg

20 minutes active; 25 minutes total


Add on Local Groceries

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Emily's Picks

strawberries
in cart
$4 strawberries
8-pack cucumber-lime sparkling water
in cart
$6 8-pack cucumber-lime sparkling water
organic bananas
in cart
$4 organic bananas
Ethiopian Coffee
in cart
$13 Ethiopian Coffee
Classic Italian Baked Meatballs with Frik & Frak tomato sauce & lemon-herb whipped ricotta
in cart
$33 Classic Italian Baked Meatballs with Frik & Frak tomato sauce & lemon-herb whipped ricotta
Green Smoothie
in cart
$6 Green Smoothie
Little Tart's cookie dough
in cart
$8 Little Tart's cookie dough
Four Cheese Tortellini
in cart
$10 Four Cheese Tortellini
Crunchy Peanut Butter
in cart
$7 Crunchy Peanut Butter
All Chai'd Up Blend
in cart
$14 All Chai'd Up Blend
Carolina Mountain Trout Fillets
in cart
$15 Carolina Mountain Trout Fillets
cheese crackers
in cart
$8 cheese crackers

Best Sellers

strawberries
in cart
$4 strawberries
Farm Box
in cart
$20 Farm Box
8-pack grapefruit-peach sparkling water
in cart
$6 8-pack grapefruit-peach sparkling water
Buttermilk Kitchen's Biscuit Kit featuring Banner Butter & blueberry basil jam
in cart
$15 Buttermilk Kitchen's Biscuit Kit featuring Banner Butter & blueberry basil jam
Local GA Farms Eggs
in cart
$7 Local GA Farms Eggs
Ethiopian Coffee
in cart
$13 Ethiopian Coffee
local kale
in cart
$3.50 local kale
Classic Italian Baked Meatballs with Frik & Frak tomato sauce & lemon-herb whipped ricotta
in cart
$33 Classic Italian Baked Meatballs with Frik & Frak tomato sauce & lemon-herb whipped ricotta
Caramel-Pecan Blondies with cinnamon, brown sugar & almond butter whipped mousse new product
in cart
$16.50 Caramel-Pecan Blondies with cinnamon, brown sugar & almond butter whipped mousse
Spring Pea Croquettes with mint, scallions, butter beans & zesty lemon yogurt dip new product
in cart
$15 Spring Pea Croquettes with mint, scallions, butter beans & zesty lemon yogurt dip
Little Tart's cookie dough
in cart
$8 Little Tart's cookie dough
mushroom ravioli
in cart
$12 mushroom ravioli
Paleo 'Reeze' Pie (gf)
in cart
$5.50 Paleo 'Reeze' Pie (gf)
Cheese, Egg & Chicken Sausage Stuffed Biscuit (GF)
in cart
$5 Cheese, Egg & Chicken Sausage Stuffed Biscuit (GF)
springer mountain chicken breasts
in cart
$8.50 springer mountain chicken breasts
Holla Vodka Sauce
in cart
$11 Holla Vodka Sauce
G&G cookbook
in cart
$10 G&G cookbook
TGM Baguette
in cart
$2.75 TGM Baguette
Pine Street Market Bacon
in cart
$10 Pine Street Market Bacon
Sea Salt Banner Butter
in cart
$7 Sea Salt Banner Butter

New!

everything bagel hand pies (gf)
in cart
$8 everything bagel hand pies (gf)
southwestern hand pies (gf)
in cart
$8 southwestern hand pies (gf)
Lemon Bar (gf)
in cart
$4 Lemon Bar (gf)
tagliatelle pasta
in cart
$6.50 tagliatelle pasta
Souper Jenny's chicken, artichoke & spring pea soup
in cart
$12 Souper Jenny's chicken, artichoke & spring pea soup
Colombia Coffee
in cart
$13 Colombia Coffee
Spring Pea Ravioli
in cart
$12 Spring Pea Ravioli
Green Smoothie
in cart
$6 Green Smoothie
Cacao & Blueberry smoothie
in cart
$6 Cacao & Blueberry smoothie
Acai & Strawberry smoothie
in cart
$6 Acai & Strawberry smoothie
blueberry hand pies (gf)
in cart
$7 blueberry hand pies (gf)
Irish Sausage
in cart
$7 Irish Sausage
mexican chorizo
in cart
$6 mexican chorizo
G&G cookbook
in cart
$10 G&G cookbook

Sweets

Almond Butter Cookie Dough (gf)
in cart
$11 Almond Butter Cookie Dough (gf)
Lemon Bar (gf)
in cart
$4 Lemon Bar (gf)
Brownie (gf)
in cart
$4 Brownie (gf)
blueberry hand pies (gf)
in cart
$7 blueberry hand pies (gf)
Little Tart's cookie dough
in cart
$8 Little Tart's cookie dough
Mini Pecan Pie (GF)
in cart
$5 Mini Pecan Pie (GF)
mini apple pie (GF)
in cart
$5 mini apple pie (GF)

Fresh

strawberries
in cart
$4 strawberries
Organic Avocados
in cart
$5 Organic Avocados
Farm Box
in cart
$20 Farm Box
local Swiss Chard
in cart
$3.50 local Swiss Chard
Local Beets
in cart
$4 Local Beets
organic bananas
in cart
$4 organic bananas
local kale
in cart
$3.50 local kale
local radishes
in cart
$3 local radishes
local lettuce
in cart
$3 local lettuce
local hakurei turnips
in cart
$3 local hakurei turnips
Local carrots
in cart
$5 Local carrots

Breads

Pita Bread
in cart
$5.75 Pita Bread
4-pack hot dog buns
in cart
$3 4-pack hot dog buns
2-pack pizza crusts with red sauce
in cart
$15 2-pack pizza crusts with red sauce
6-pack plain bagels
in cart
$8 6-pack plain bagels
gluten free buns
in cart
$10 gluten free buns
TGM 8-pack Hawaiian rolls
in cart
$7 TGM 8-pack Hawaiian rolls
4-pack sesame seed buns
in cart
$3 4-pack sesame seed buns
TGM multigrain loaf
in cart
$7.50 TGM multigrain loaf
TGM Bea's white loaf
in cart
$8 TGM Bea's white loaf
tgm's challah pullman
in cart
$6.50 tgm's challah pullman
6-pack everything bagels
in cart
$8 6-pack everything bagels
TGM Baguette
in cart
$2.75 TGM Baguette
TGM Pain Au Levain Batard
in cart
$5.50 TGM Pain Au Levain Batard

Shopping for a G&G grocery item not on this page? Email us to see if we can add to your order


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