Recipe: Easy Strawberry Salsa

Sunday, March 20, 2016

If you’re a fan of sweet & savory, you’re going to love our simple recipe for strawberry-jalapeno salsa! It’s great with chips, or over a meal, like this week’s Balsamic Glazed Chicken.

Ingredients:

3/4 cup strawberries, small diced
2 Tbsp spring onion, thinly sliced
1/2 small jalapeño pepper (remove seeds for less spice)
1 lime, juiced
1 tsp local wildflower honey
2 T cilantro
salt & pepper to taste

Directions:

Combine all ingredients in a bowl and allow to marinate for 5-10 minutes.

How easy was that? Now is the best time to enjoy it! Strawberries are just coming into season and will be hitting our local market soon! In the meantime, try it over this week’s Balsamic Glazed Chicken!

Order Your Balsamic Glazed Chicken & Let Us Do the Shopping & Prep >>