AROUND THE TABLE WITH G&G

Recipes, happenings, chef features and more! Stay up to date on Atlanta’s food scene with the G&G Blog.

Feeding a Local Baby

Olive Oil 101

Kitchen Gadget of the Week for March 10th

A Creative Week of Local Provisions

5 Tips for Shopping at a Farmers Market

Featured Article

Olive Oil 101

My team and I at Strippaggio are often asked by our customers to explain what “extra virgin” and “first cold pressed” olive oils mean.

Creole Chicken Croquettes, Leftover Love and Overcoming Fears

Homespun: Gather, Eat, Share

The Best Date Night: Cooking For 2

A Year of Recipe Tests: From Slaws to Gastriques

Turnips & Parsnips & Rutabaga - Oh My! A Guide to Root Veggies