Subtotal: $0.00
Sun/Mon, October 20th & 21st
Sun/Mon
Oct 20th & 21st
Thurs, October 17th
Thurs
Oct 17th
fresh produce, pantry staples, prepared foods, and bundles
Pork
Farmers & Fishermen pork bulgogi
1
Pine Street Market andouille sausage links
Farmers & Fishermen pork chops
local ground pork
Pine Street Market spare ribs
Pine Street Market smoked chicken & pork belly sausage
Pine Street Market maple bacon breakfast sausage
Piedmont BBQ pulled pork
Pine Street Market bone broth
Pine Street Market bacon
Pine Street Market pork tenderloin
Riverview Farms mild Italian sausage
$8.00
Make stir fry night easy with delicious, thin-sliced pork bulgogi! Also perfect for tacos, sandwiches, and so much more.
10 oz
$7.00
These delicious Andouille sausage links from our friends at Pine Street Market are sure to pack your next jambalaya with flavor. These links are also perfect for shrimp boils, gumbo, with breakfast, or on their own!
2 links/8 oz
$11.00
Cook these thick, tender chops to perfection and you'll be rewarded with an easy main course for any night of the week. Packed specially for us by Farmers & Fishermen Purveyors.
$7.50
Pasture raised pork from Riverview Farms is ground and perfect for stews, sauces, burgers and much more!
3/4 lb package
$22.00
Nothing says summer like BBQ, and Pine Street Market's pork spare ribs are sure to please! Grill them until they fall off the bone, then slather them with your favorite sauce.
1 full rack, about 3-4#
$13.00
Pine Street Market has created a delicious, full-flavored sausage of all-natural chicken ground with their heritage bacon. It's seasoned with sage, black pepper & chilies, then smoked over applewood for a subtle, smoky flavor.
4 links, approx. 1 lb
$12.00
These breakfast sausages from Pine Street Market are handmade using pasture-raised pork ground with bacon, quinoa flour, black pepper & sage, and smoked slowly over applewood. The subtle sweetness of the maple syrup is the perfect accent to the applewood smoked bacon.
12 oz, approx. 10-12 links
Piedmont BBQ's delicious pulled pork is hardwood-smoked with a traditional Carolina-style rub. A great protein to have on hand and heat up in a matter of minutes to use in tacos, soups, enchiladas, and more!
7 oz
Pine Street Market's bone broth is an excellent source of essential amino acids, minerals & protein. Bones sourced from pasture-raised chicken & pork are slowly simmered to release beneficial nutrients. Wonderful for soups, braises & sipping.
32 oz
Pine Street Market's thick-sliced, applewood smoked bacon is made with pasture-raised heritage Duroc hogs. They are sourced from a farm that adheres to strict animal welfare standards and fed a natural vegetarian diet that is free of hormones & antibiotics. Pine Street uses an old-world dry curing method including a molasses rub & smokes the bacon over a blend of applewood & white oak for a deep, subtle smoky flavor.
12 oz
$15.00
Succulent pork tenderloin from Pine Street Market, ready for your favorite recipe!
1 lb tenderloin
This mild Italian sausage from one of our local farmers is perfect for a breakfast sausage or adding to your favorite dish. This sausage is not in its casing, so it's easy to add to your culinary creations.
8 oz