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Sun/Mon, October 19th & 20th
Sun/Mon
Oct 19th & 20th
Thurs, October 23rd
Thurs
Oct 23rd
fresh produce, pantry staples, prepared foods, and bundles
Brightland blackberry balsamic vinegar
1
balsamic fig & caramelized onion Banner Butter
Strippaggio dark barrel aged balsamic vinegar
$23.00
This raw balsamic vinegar is double fermented with California zinfandel grapes and ripe Triple Crown blackberries. Enjoy with salads, marinades, mozzarella & tomato, crusty bread, BBQ, peaches & summer fruit.
200 ml
$7.00
Banner Butter slowly cooks red onions in olive oil until they are tender & caramelized. Then, they simmer figs in aged balsamic vinegar with a touch of sugar. Finally, they whirl these ingredients into their freshest butter & add a pinch of salt.
Atlanta-based Banner Butter strives to create butters that taste great by doing it the right way by starting with high-quality cream from humanely-treated, hormone-free cows that graze in green pastures and sourcing the freshest ingredients, from as close to home as possible.
5 oz
$16.00
Strippaggio's dark barrel aged balsamic has the perfect balance of sweet & tart that plays wonderfully with almost any other flavors in which is it used to enhance, especially olive oil. Add to hard & soft cheeses, meat, fish, and roasted vegetables. For a unique dessert experience, drizzle over ice cream & fresh fruit.
250 ml