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Recipes, happenings, chef features and more! Stay up to date on Atlanta’s food scene with the G&G Blog.
7 Reasons to Love Makan
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Recipe: Cauliflower, Leek & Potato Soup with Treehouse Pecan Milk
What is a Gastrique, Anyway?
A Family Tradition: Granny's Orange Glazed Chicken
How to Make Rich & Nutty Brown Butter
Featured Article
7 Reasons to Love<br/>Makan
There are 7 days in a week, and Makan wants to make each of them delicious! Here's 7 reasons to love them: #1 Happy Hour all Week Weekdays are hard! We can all use a little extra happy.
Categories: ALL THINGS FOOD
5 Tips for Taking Food Photos Like a Pro
How to Make Great Drop Dumplings
The Mysterious Mind of Chef Zeb Stevenson
Chef Jarrett Stieber's Thanksgiving Turkey Brine
Little Foodies of the Month: Mary Catherine & Michael