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Sun/Mon, August 3rd & 4th
Sun/Mon
Aug 3rd & 4th
Thurs, July 31st
Thurs
Jul 31st
fresh produce, pantry staples, prepared foods, and bundles
Cookout
Pie Bar s'mores 10" pie
1
Farmers Jam peach basil cocktail syrup
Pie Bar peach crumble 10" pie
local zucchini
Piedmont BBQ lime tamari flank steak
La Luz restaurant-style tortilla chips
Porter Road hot dogs
local cherry tomatoes
local green beans
Heavenly Cakes mini key lime pie
local peaches
local sweet onions
local yellow squash
Montane ginger sparkling water
Montane cucumber-lime sparkling water
Alo Farms romaine
local sweet corn
G&G jalapeno cheddar smoked chicken sausage
local cucumbers
La Luz salsa verde
Pine Street Market ground lamb
Brasstown Beef sirloin steaks
local lettuce
TGM sesame seed buns
TGM hot dog buns
Fox Bros. regular bbq sauce
Pine Street Market butcher salt
local baby potatoes
La Luz margarita mix
G&G gimme some sugar spice blend
Piedmont BBQ pulled pork
Piedmont BBQ smoked pulled chicken
Peachtree Farm tomatoes
La Luz roasted serrano beanmus
Sweet Grass Dairy pimento cheese
Doux South angry cukes
Brasstown Beef ground beef
$36.00
Don't miss Pie Bar's take on everyone's favorite campfire treat, available for a limited time! A buttery graham cracker crust encases a rich chocolate filling that's crowned with a toasted marshmallow topping.
10" pie, frozen fresh for delivery
Contains wheat, dairy, egg
$13.00
One sip of this peach basil cocktail syrup with bourbon is the perfect taste of Georgia (especially since it's made with locally sourced fruit!). Peach forward, lifted nicely by the basil, lovely peach color. Pairs well with clear spirits, especially vodka and gin, or your choice of bourbon.
We love it in Peach Old Fashioneds, Bourbon or Vodka Mules, Peachy Arnold Palmers, Peach Gin Spritzes, Peach 75s, Bellinis, and more!
8 oz
Pie Bar's rustic peach pie is packed with juicy Georgia grown peaches and topped with a brown sugar-cinnamon crumble. Make sure to nab one before peach season's over!
Contains wheat, dairy
$5.00
Local zucchini is back! Perfect for grilling, roasting, topping pizzas and so much more.
1 lb
*Subject to availability; if local is not available, organic will be provided.
$18.00
Piedmont BBQ's pre-marinated flank steak cooks up flavorful and juicy with minimal effort for an easy main dish. Seasoned with lime, tamari, and a hint of cumin & chili powder, it pairs well with just about anything—use the leftover marinade to baste while cooking for extra goodness. Great on the grill or in your air fryer!
20 oz, contains soy (in tamari)
$7.00
Snag a bag of La Luz's thick and crunchy handmade yellow corn tortilla chips for all your dipping needs!
10 oz
$12.00
This is not your average hot dog—these all-beef hot dogs from Porter Road are made with a choice blend of dry aged pasture-raised beef, garlic & spices, and smoked over cherry wood.
Frozen fresh for delivery
4-pack
$6.00
These little bites of summertime are bursting with fresh flavor! Get them while they last and celebrate tomato season!
1 pint
Bright, crisp & delectable, green beans are the beginnings of a great side dish.
3/4 lb
Take a bite of this key lime pie from Heavenly Cakes by Pharez & transport your tastebuds to a beach paradise! The filling is made with freshly squeezed key lime & encased in a graham cracker crust.
1 per order
Contains dairy & eggs
$8.00
These local peaches are from Titan Farms or Dickey Farms. Wonderful baked into pies & cobblers, or simply enjoyed fresh!
about 2 lb
$4.00
Pick up a bag of these mild, sweet & crisp onions from one of our farmer friends!
about 1 lb
Versatile yellow squash is perfect for grilling, casseroles, sautéeing, and so much more.
$6.50
The water in this refreshing drink comes from a deep, quartzite spring that's nestled along the Pine Mountain Ridge. 5,000 acres of old growth forest give sanctuary to the spring watershed. Try Montane's ginger sparkling water this week!
8-pack
The water in this refreshing drink comes from a deep, quartzite spring that's nestled along the Pine Mountain Ridge. 5,000 acres of old growth forest give sanctuary to the spring watershed. Try Montane's Cucumber-Lime sparkling water this week!
This crisp, hydroponically grown romaine lettuce from Alo Farms is perfect for adding to sandwiches, burgers & caesar salads.
6 oz
It's sweet corn season! Available for a limited time only.
4 ears
$11.00
Try our very own custom blend sausage links made by our friends at Pine Street Market! Chicken sausage in lamb casing with cheddar cheese and a kick of jalapeño.
4 links, approx. 12 oz
Sweet, crisp cucumbers are a refreshing snack on a hot summer day!
This is a mild salsa made with fresh tomatillos, avocado, peppers, cilantro & onion. Made from scratch by La Luz using local ingredients right here in Atlanta.
12 oz
Humanely raised ground lamb from Pine Street Market is the perfect foundation for an easy & delicious meal.
$15.00
Experience the flavor of sirloin steaks from Brasstown Beef. Their Angus beef comes from pasture-raised, grass-fed animals that are never ever given hormones or antibiotics. Brasstown Beef is certified Pasture Centered by the Global Animal Partnership, and they are guided by their firm belief that extraordinary care equals extraordinary beef.
2 steaks, 12 oz total
$7.50
Cool, crisp local lettuce is perfect in fresh salads, on sandwiches or as lettuce wraps!
Variety may vary due to availability
Don't forget to add these sesame seed buns made by TGM Bread to your order! Try topping them with juicy burgers made with Rock House Farm's grass-fed beef for an easy supper!
Enjoy within 2 days unless refrigerated or frozen.
6-pack, contains dairy & eggs
$3.25
Don't forget to add TGM Bread's soft, freshly made hot dog buns to your order!
4-pack, contains dairy & eggs
$6.25
Fox Bros. original barbecue sauce goes great on anything! It's got that Texas tang, with a touch of southern sweetness.
16 oz
Contains fish
High-quality meat deserves to be savored. This finishing salt from Pine Street Market simply enhances the flavor of what's already delicious! A blend of sea salt, cracked peppercorns & rosemary. Use it to season meats, or try it on veggies or popcorn!
net weight 5 oz
original price $10, price as marked
Arguably the most versatile vegetable, enjoy these locally sourced baby potatoes roasted, fried, baked...however you like!
2 lb
We're excited to bring y'all La Luz's famous lemon-lime margarita mix! Just add up to half a bottle of tequila, 1 1/4 cup triple sec, and serve on the rocks or blended. Salud!
Half gallon, makes about 20 margaritas
$9.00
Instantly elevate any meat with our house-made BBQ blend including brown sugar, white & cayenne pepper, oregano, coriander & cumin.
net weight 1.25 oz
Piedmont BBQ's delicious pulled pork is hardwood-smoked with a traditional Carolina-style rub. A great protein to have on hand and heat up in a matter of minutes to use in tacos, soups, enchiladas, and more!
7 oz
Our friends at Piedmont BBQ brine Springer Mountain chicken in buttermilk & seasonings then smoke over hardwood, producing a tender, flavor-packed pulled chicken. A great protein to have on hand and heat up in a matter of minutes to use in tacos, soups, casseroles, or whatever you can dream of!
7 oz, contains dairy
These gorgeous red tomatoes from our friends at Peachtree Farm are vine-ripened, sustainably & hydroponically grown. The farm's mission is to create job opportunities and a community for adults with disabilities. Learn more about Peachtree Farm on our blog!
La Luz's spicy, creamy, hummus-like black bean dip makes a great snack or appetizer for your next Tex-Mex feast!
Sweet Grass Dairy's signature pimento cheese recipe is made from shredded Thomasville Tomme, Duke's mayonnaise & Spanish piquillo peppers. Warning: it's highly addictive!
Includes shredded Thomasville Tomme made with raw milk and aged a minimum of 60 days
$10.00
Everyone loves a good ol’ pickled cucumber; you just can’t get around it. But why be boring with it??? Being from Louisiana, Chef Nick Melvin is in the habit of adding a little bit of a kick to whatever he cooks & these little cukes are no different.
$8.50
You can feel good about this local, grass-fed ground beef! Brasstown Beef raises their cattle with a “Pasture Centered” Step 4 Rating from Global Animal Partnership.
